This Butter Cream provides moisturization and hydration to your skin while also reducing crow feet wrinkles. This formulation incorporates Ceralution H RSPO-MB which is a multifunctional emulsifier that has a strong effect on the reduction of free radicals on the skin and wrinkle reduction. It also prevents phase separation (coalescence and/or creaming). Cosmacol ELI is a moisturizing emollient and also a mild body odour reducing agent. It aids in regulating sebum production.
Phase | Ingredient | INCI | %w/w |
A | Glycerin | Glycerin | 5.00 |
Aqua (and) Sodium Benzoate (and) Sodium Salicylate | 1.50 | ||
Demineralized Water | Aqua | add to 100.00 | |
B | Ceralution H RSPO-MB | Behenyl Alcohol (and) Glyceryl Stearate (and) Glyceryl Stearate Citrate (and) Disodium Ethylene Dicocamide PEG-15 Disulfate | 3.00 |
Cetearyl Alcohol | 1.00 | ||
Cosmacol ELI | C12-13 Alkyl Lactate | 2.00 | |
Synethetic Wax | 4.00 | ||
C | Dimethicone | 5.00 | |
Polyacrylate Crosspolymer-6 | 1.00 | ||
Dimethicone (and) Dimethiconol | 5.00 | ||
D | Fragrance | 0.50 |
Procedure
- Heat Phase A ingredients to 80°C.
- Heat Phase B ingredients to 90°C.
- Add Phase B ingredients to Phase A ingredients and homogenize.
- Cool to 35° and add Phase C ingredients and Phase D ingredients to A+B and homogenize.
- Adjust the pH value.
Specifications for Butter Cream
Viscosity: Brookfield, DV3T, ~190,000 mPas, 24°C
Storage stability in terms of appearance: Stable at 6°C, room temperature and 40°C for at least 3 months.
Looking for more ideas and formulations for your next project? Check out our featured Grow your Know – Natural Shampoo Bars
Reference No. 21-17-3-4