This rich Non-Foaming Face and Body Shave Cream allows the razor to glide smoothly without irritating over your skin to leave a pleasantly soft after-feel when you finish.

This non-foaming formula is enriched with a host of natural ingredients — most notably being Aloe, Almond oil, and natural-based Butylene Glycol — that promotes moisture and nourishing to your skin. After the shaving, highly concentrated Vitamin C protects the skin from oxidative stress caused by environmental pollution. Zea mays (corn) starch gives an extraordinary silky and powdery after skin-feel. This starch is well-known for its sebum absorption property which makes it suitable for use for oily and sensitive skin.

MAISITA 9040 is a native COSMOS certified Zea mays (corn) starch with exceptional silky and powdery- dry, smooth skin after-feel. It helps to control residual shine of oily skin combined with perceivable tackiness/stickiness reduction. MASITA 9040 is used after manufacture (40C and below) to gain all product benefits as described without changing the rheological profile.

Phase Trade Name INCI Name % w/w
A Glyceryl Stearate Citrate, Sucrose Stearate, Polyglyceryl-4 Cocoate, Cetyl
Alcohol, Sodium Ricinoleate
8.00
Cetyl Alcohol 4.00
Stearyl Alcohol 3.00
Isononyl Isononanoate 4.00
Prunus Amygdalus Dulcis Oil 1.00
B Demin. Water Aqua 62.15
Xanthan Gum 0.20
Sodium Citrate 0.40
Phenoxyethanol 1.00
Polyglyceryl-10 Caprylate/Caprate 0.50
Butylene Glycol 5.00
Hexylene Glycol 3.00
Ascorbyl Palmitate Phosphate 1.00
Panthenol, Aqua 0.80
C MAISITA 9040 Zea Mays (Corn) Starch 6.00
Aqua, Aloe Barbadensis Extract 1.00

Procedure for Non-Foaming Face and Body Shave Cream

  1. Heat phases A and B up to 70°C.
  2. Add phase A to phase B and homogenize.
  3. At 30-40°C homogenize again.
  4. Add phase C to phase AB.
  5. Adjust pH to 7.

Non-Foaming Face and Body Shave Cream

 

 

 

 

 

 

 

 

 

 

 

 

Looking for more ideas and innovations for your next project? Check out our featured Grow Your Know: Curl, I’m Not Playing with You!

 

Formulation No. 801-1-1